Specialty Food Packaging Design Reynaldo Alejandro
by Alejandro, Reynaldo.
Material type:
BookPublisher: New York PBC International 1989Description: 251p.ISBN: 0-86636-105-7.Subject(s): Food TechnologyDDC classification: 664.092
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Central Library, RBU.
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664.092 A 366 (Browse shelf) | Available | AA1445 |
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| 664 সাহঃ খা খাদ্যভুবন | 664.024 R974 Food and nutrition biotechnology | 664.024 R974 Food and nutrition biotechnology | 664.092 A 366 Specialty Food Packaging Design | 664.752 B327 Cherries & cream: | 665.3 রাচঃতে তেল আর ঘি | 665.3 রাচঃতে তেল আর ঘি |
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