Edible forest foods of tribals in south india: carotene content, medicinal and culinary aspects/ P.Rajyalakshmi .
by Rajyalakshmi.P.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Location | Call number | Copy | Status | Date due | Barcode |
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Department of Adult & Continuing Education
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641.548 R149 (Browse shelf) | 1 | Available | AE-754 |
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